The Journal

News | Views | Inspiration

Thursday evening saw us at the newest, uber luxe Oxfordshire Wedding Venue, Thorpe Manor, providing the back drop for a Dinner and overnight stay in conjunction with Conde Nast Brides and a very discerning clientele which included; Jade Beer, editor in chief and The Brides Honeymoon Book club.  A lovely group of famous authors and […]

With 2018 just around the corner – Jo Robinson, co-founder of Indulgence shares her predictions for the top 2018 Wedding Food Trends. From magical to minimalist, local and in season to feasting and personalisation, couples are getting creative – so read on to be inspired for your big day! Trend #1: Magical Magical weddings such as Midsummers […]

When it comes to events – food is one of the most important elements to get right. We understand how important events and hospitality are to your business, and offer experience, excellence and meticulous attention to detail to ensures your event stands out from the crowd. From award dinners, product launches, themed events, and corporate parties, we deliver exceptional and memorable […]

We are delighted to be the bespoke caterer for Caswell House, an exclusive wedding venue set in the heart of the Oxfordshire Cotswolds. We were recently asked to be a guest writer for their blog, sharing our hints and tips on what makes a fabulous wedding when it comes down to food and catering at their venue. For those who […]